The launch evnet of Sakura Craypas - 90th Anniversary 700 Color Limited Edition took place on 18th July 2012.
The event took place at a private house/gallery and the product was displayed along with the art collection. Among the 200 press and VIP guests, were interationally recognised art collector Takeo Obayashi, and fashion designer Hiroko Koshino. Space deign, flower, catering, drinks and even sweets were custom made on the theme "Colour".
Space Design: Noriyuki Asano (NPU)
Creative Director: Tadahiro Konoe
Flower: Blooms & Stripes
Catering Food: Transit
Catering Drinks: Le Pont de Ciel
Japanese Sweets: Toraya
All photos except "flowers" by Daisuke Akita